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  • PGPR

    The product was made from esterification of polyglycerol and condensed castor oil fatty acid. Appearance: Yellow viscous liquid Performance: odourless or slightly peculiar smell, insoluble in water and ethanol, soluble in ether, hydrocarbon...

    久赢国际登录网址 408 2019-03-28

  • Flour improving agent

    The product is made from natural plant materials, with high safety, good emulsification, dispersion and good antibacterial effect, can improve the quality of flour, increase the ductility of dough, delay the starch aging and increase the pr...

    久赢国际登录网址 557 2018-02-10

  • Dairy emulsifiers

    The product is made from natural plant materials, with high safety, good emulsification, dispersion and good antibacterial effect, suitable for the emulsification and stabilization of dairy products, to stabilize the fat, protein, improve t...

    久赢国际登录网址 335 2018-02-10

  • Polyricinoleate ester

    Poly ricinoleate ester was synthesized by the carboxyl group and hydroxyl group of ricinoleic acid, mainly includes tetra- ricinoleate-4,hex-ricinoleate. With high safety, good emulsification, dispersion and good biodegradability, widely us...

    久赢国际登录网址 314 2018-01-26

  • Deep-fried anti - cracking agent

    The product is made from natural plant materials, with high safety, better moisture and stronger durability, suitable for the improvement of vegetable oil, prevent the flour products and fruits, vegetables in frying from dry crack. Appearan...

    久赢国际登录网址 293 2018-01-26